Talluto's ~ Ravioli (Lobster) Collection_Chops & Bacon dried cranberries & crumbled goat

dried cranberries & crumbled goat cheese on a bed of mesclun greens served with balsamic dressing

Cut from the short loin this steak is the bigger brother of the T-Bone

*Second Picture is of a tied and cooked crown roast

Tender ham baked with our traditional brown sugar glaze

vacuum seal and freeze our shaved steaks to ensure maximum freshness

Talluto's ~ Ravioli (Lobster) Collection_Chops & Bacon dried cranberries & crumbled goatIngredients: Dough Extra fancy durum wheat flour, water, fresh pasteurized eggs, corn flour (corn oil, and beta carotene) Filling whole milk ricotta cheese (pasteurized milk and cream, vinegar, salt), lobster, imported pecorino romano cheese (pasteurized sheep's milk, rennet, bacterial culture, and salt) Fresh pasteurized eggs, salt, parsley, basil, spices. Contains: Wheat, Milk, & Eggs Cooking Instructions: Place ravioli in boiling salted water